simple nourishing food made and eaten with love
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| Rice Custard Dessert (dairy-free and gluten-free) | Mini Coconut Cream Pumpkin Pies | Chocolate Mousse |
| Egg custard with brown rice, topped with crispy almond flakes View More | (dairy-free, gluten-free, egg-free) An almost raw recipe as only the pumpkin is cooked. These pies are very rich and go well with the slight sweet tartness of fresh apple relish. View More | This mousse is dairy-free yet still rich with a creamy texture. It is made with apple sauce and avocado & is a good source of vitamin E, folate and magnesium View More |
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| Gingerbread Apple Pudding (gluten-free option) | Vanilla Ice Cream | Chocolate Brownie Cake (Gluten-free, protein/mixed types – may be too rich for carb types) |
| A low-sugar dessert with a lovely spicey kick View More | A rich, creamy dessert that is relatively low in sugar, depending on what flavourings you choose to add. Easy to make with an ice-cream maker. View More | View More |